Elderberry has long been as comfortable in the kitchen as it is in the stillroom. It is versatile enough that there is a recipe for every palate.From Apicius; [135] ELDERBERRY CUSTARD OR PIE PATINA DE SAMBUCO [1]A DISH OF ELDERBERRIES, EITHER HOT OR COLD, IS MADE IN THIS MANNER [2]Continue Reading

Our Noble Interest of this week has been in the cook’s pot far longer than the cook has been in the kitchen.This recipe is one of the earliest recipes humankind was using. I’ve copied this recipe directly to here only because it was so far down on its page. ThisContinue Reading